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wasabi hummus servedwith pine nuts, cilantro oil and naan 7
calamari jerk seasoned, flash fried and served with spicy mayonnaise 8
edamame hot and salty or chilledwith sweet soy vinaigrette 4
crab and asiago dip served warm with sriracha and naan 8
calamari salad ponzumarinated squidwith seaweed salad 7
miso soup shiromisowith seaweed, tofu and scallion 4
nama house salad spring mix, tomato, carrot, cucumber, daikon,wasabi peas and soy-ginger vinaigrette 4
cucumber salad marinated cucumberwith daikon radish 4
seaweed salad assorted seaweedwith cucumber 4
tempura shiitake spicy tuna 10, spicy scallop 14, combo 12
ceviche your choice of fresh fish, shellfish, or a combination served with salsa fresca, avocado, cilantro crema,masago and fresh blue corn tortilla chips 13
nama fish / shrimp taco panko whitefish, cilantro-ginger cabbage slaw, pico de gallo, spicymayo, lime, cilantro chimichurri fish 10 shrimp 12
kimchee and rice spicymarinated korean cabbage with sushi rice 6
tuna tartare sweet chili rice, soy tobiko, salt and vinegar potato chips 13
kama broiled yellowtail collarwith crispy vegetable salad, ponzu and scallion 10
fantasy shrimp rock shrimp tossed in candied garlic sauce, scallions, sesame seeds 9
land and sea tempura shrimp, asparagus, snow peas, sweet potato, red onion, zucchini and shiitakemushroomservedwith soy-ginger vinaigrette 9
ahi/tako poki fresh tuna or octopus, assorted seaweed,masago, scallion, soy sauce and sesame oil 8
snow crab soup snow crab, steamed rice, roasted red pepper, scallion, shiitakemushroom, snowpea, basil and red curry coconut sauce 13
tekka don tuna and avocado served over sushi rice 21
unagi don eel and avocado served over sushi rice 20
tempura shrimp tempura battered shrimpwith nama house vinaigrette 10
avocado and tomato salad fresh avocado slices, tomato, red onion, sesame seeds, lime, cilantro vinaigrette 7
chirashi assorted sashimi served over sushi rice 22
sushi platters chef’s choice 25, 50, 75, 100+
please allow our creative chefs to custom design your platter from our extensive selection of the season’s finest fresh fish
yellowtail hamachi 12
salmon sake 10
flounder hirame 10
scallop hotategai 11
tuna maguro 11
today’s feature mkt
albacore tataki shiromaguro 10
tofu 5
octopus tako 10
tuna tataki maguro 10
sweet shrimp ama ebi 15
chef’s choice assorted sashimi mkt
sweet shrimp ama ebi 8
eel unagi 6
yellowtail hamachi 7
flounder hirame 6
scallop hotategai 6
shrimp ebi 5
tuna maguro 7
salmon sake 6
albacore tataki shiromaguro 6
smoked salmon smoked sake 6
today’s feature mkt
octopus tako 6
shiitake 4
jerk tofu 4
squid ika 4
avocado 4
crab kani 6
smelt roe masago 4
tofu pocket inari 4
quail egg uzura 3
surf clam hokkigai 4
eel 6
salmon 6
tuna 7
crab 6
negi hama 6
cucumber 4
ume pickled plum 4
avocado 5
spicy scallop 6
spicy tuna 6
eel and avocado 6
negi hama 6
salmon skin 4
spicy tofu 4
ex-girlfriend a royalewith eel instead of salmon, spicy scallops, tempura crunchies, eel sauce and fantasy sauce 17
moon special double nori rollwith crab, avocado, cucumber, tempura smoked salmon, spicy mayonnaise, cream cheese, wrapped with salmon, avocado and ponzu salad 17
secret garden tuna, salmon, crab, daikon sprouts, cucumber, wrapped in avocado 14 (with masago 15)
atlantic crunchy shrimp roll, toppedwith spicy salmon, ponzu and scallion 13
soy joy spicy tuna, seared albacore, cucumber, tempura crunchies, wrapped in soy paper, toppedwith fantasy sauce, eel sauce, wasabi mayonnaise and scallion 14
maui wowie crunchy shrimp roll wrapped with yellowtail, avocado and pineapple salsa 16
crabby eel soft shell crab, snow crab, cucumber and avocado, topped with eel, avocado and eel sauce 16
caterpillar eel, crab, cucumberwrappedwith avocado and eel sauce 14
boston spicy cali roll toppedwith tuna and avocado 14
royale panko shrimp, creamcheese, snow crab, cucumber topped with fresh salmon, avocado and sweet garlic sauce 15
orange crush rice wrapped with salmon, topped with candied garlic shrimp and scallion 14
dragon crunchy shrimp roll wrapped with eel, avocado and eel sauce 15
cali snow crab, avocado and cucumber 8 (withmasago 9)
sweet / hot eel, crab, sambal, cucumber toppedwith yellowtail and sweet soy vinaigrette 15
bahama mama shrimp, snow crab, cucumber topped with halibut, avocado, scallion, coconut milk and Japanese chili pepper spice 15
fancy scallop snow crab, avocado, sprouts, cucumber topped with tempura crunchies, spicy scallops and fantasy sauce 16
ocean commotion tuna, cucumber, daikon sprouts, gobo topped with tuna, avocado and spicy scallop salad 16
rainbow cali roll topped with tuna, yellowtail, avocado, flounder, salmon and shrimp 16
jg panko white fish, snow crab, cucumber wrapped with seared tuna tataki, avocado, garlic ponzu and scallion 15
crazy tuna spicy tuna roll wrapped with seared albacore, avocado, garlic ponzu and scallion 15
tempura snow crab, smoked salmon, cream cheese, avocado - tempura fried with fantasy sauce, eel sauce, masago and scallion 14
pizza snow crab, smoked salmon, avocado baked with tnt sauce and topped with eel sauce, bonito flakes and scallion 11
spider soft shell crab, springmix, avocado, cucumber, gobo, daikon sprouts, spicy mayonnaise, topped with masago (5 pieces) 11
philly smoked salmon, creamcheese, avocado toppedwith scallion 8 (with masago 9)
crunchy shrimp tempura shrimp, avocado, spicy mayonnaise topped with tempura crunchies 9
chef’s choice allow our chefs to create a unique roll from our daily fresh selections - mkt
crispy veggie tempura asparagus, gobo, cucumber, daikon sprouts, kanpyo, wrapped with tempura sweet potato and avocado 11
spicy shiitake shiitake mushroom, cucumber and sriracha with soy-ginger vinaigrette 7
marley tofu, asparagus,mango, roasted red pepper with pineapple-Jamaican jerk sauce 8
pina pineapple, roasted red pepper, cucumber,wrapped with avocado, topped with coconut milk and sweet basil 11
veggie futo asparagus, snow pea, carrot, tomato, spring mix, avocado, kanpyo, cucumber, zucchini, gobo, daikon sprout,wakamewrapped in soy paper with soy-ginger vinaigrette (5 pieces) 8
mediterranean spring mix, sundried tomatoes, red onion, cream cheese, cucumber, topped with wasabi hummus, cilantro oil and pinenuts
scallop-crab cake cilantro-lime cabbage slaw, carrot, sautéed snow pea, sambalmayonnaise, garlic ponzu, sriracha 14
filet yaki somen filet mignon tips, Japanese chili pepper spice, sautéed shiitake mushroom, asparagus, red pepper, somen noodle, sweet soy sauce, crisp wonton straws 17
orange-sesame shrimp sesame oil, orange, cilantro,mint, carrot, snow pea, bok choy, crushed peanut, somen noodle 16
cilantro-ginger portabella sandwich chimichurri, spicy mayo, tomato, avocado, red onion, marinated portabella cap, on toasted ciabatta roll with sea salt kettle chips 9
sweet-chili ahi tuna and noodles seared tuna steak, flat noodle, carrot, snow pea, asparagus, red pepper, spicy garlic cream 16
asian bbq salmon broccoli, red pepper, red onion, steamed rice 16
pineapple pork tenderloin pineapple, red pepper, red onion, scallion, bok choy, carrot, steamed rice 14
the bowl rice or somen noodles, shiitakemushroom, snow pea, carrot, bok choy, asparagus, red pepper, soy-ginger sauce, scallion, your choice of tofu 12 pork 14 filet tips 17 shrimp 15
spicy ahi tuna “burger” spring mix, tomato, onion, spicy mayo, on toasted ciabatta roll with cilantro-lime cabbage slaw 10
citrus and strawberry mixed greens, asparagus, red onion, strawberry, orange, toasted pinenuts & citrus vinaigrette 11
orange-basil somen noodle red pepper, orange segments, somen noodle, basil, asparagus, soy-ginger vinaigrette 10
spinach and avocado baby spinach, avocado, cucumber, tomato,edamame, daikon, cilantro-lime vinaigrette 11
nama house salad spring mix, tomato, carrot, cucumber, daikon, wasabi peas & soy-ginger vinaigrette 10 add salmon 6 shrimp 6 filet tips 7
nama truffles chocolate truffleswith raspberry sauce, golden pineapple, kiwi andmango, fried gyoza and pocky sticks 7
nama nanners tempura battered banana with chocolate and raspberry sauce 7
served with miso soup and your choice of seaweed, cucumber, or house salad (substitute edamame add 1)
rooster – avocado, eel, zucchini &crab served with side of sriracha
california – snow crab, avocado &cucumber
spicy tuna – spicy tuna, cucumber &sesame seeds
crunchy shrimp – tempura shrimp, avocado, spicy mayonnaise topped with tempura crunchies
atlantic - crunchy shrimp roll topped with spicy salmon, ponzu, and scallion
spicy shiitake - shiitake mushroom, cucumber, and sriracha with soy-ginger vinaigrette
philly – smoked salmon, cream cheese, avocado topped with scallion
soy joy – spicy tuna, seared albacore, cucumber, tempura crunchies, wrapped in soy paper, topped with fantasy sauce, eel sauce, wasabi mayonnaise &scallion
pizza - snow crab, smoked salmon, avocado baked with tnt sauce and topped with eel sauce, bonito flakes, and scallion
marley – tofu, asparagus, mango, roasted red pepper with pineapple-Jamaican jerk sauce
Add: tofu 2, pork tenderloin 4, fantasy rock shrimp 4, sautéed shrimp 5, filet tips 5, seared tuna 5
nama house salad spring mix, tomato, carrot, cucumber, daikon, wasabi peas, soy-ginger vinaigrette 7
citrus & strawberry - mixed greens, asparagus, red onion, strawberry, orange, toasted pine nuts & citrus vinaigrette 9
orange-basil somen noodle - red pepper, orange segments, somen noodle, basil,asparagus, soy-ginger vinaigrete 8
spinach & avacado - baby spinach, avocado, cucumber, tomato, edamame, daikon, cilantro-lime vinaigrette 9
kama - broiled yellowtail collar with crispy vegetable salad, ponzu, sushi rice and scallion 8
served on toasted ciabatta bread with choice of cilantro-ginger slaw or sea salt kettle chips
spicy tuna “burger” - cilantro, mixed greens, tomato, red onion, spicy mayo 9
scallop-crab cake - mixed greens, tomato, red onion, spicy mayo 9
nama po’ boy - tempura shrimp, mixed greens, tomato, Japanese mayo, Old Bay 9
nama fish/shrimp tacos - panko fried whitefish or shrimp, asian slaw, pico de gallo, spicy mayo, cilantro chimmichurri 8
Add: cilantro crema .50 avocado 1
cilantro-ginger portabella - marinated portabella, cilantro vinaigrette, red onion, mixed greens, tomato, spicy mayo 7
sweet chili bbq pork – pork tenderloin, chili BBQ sauce, cilantro-ginger slaw 8
your choice of sushi rice, somen noodles, or udon noodles with sautéed shiitake mushroom, snow pea, carrot, bok choy, asparagus, red pepper, scallion, tossed in soy-ginger vinaigrette 8
Add: tofu 2 pork tenderloin 4 filet tips 5 shrimp 5 seared tuna 5
KIDS EAT FREE ON SUNDAY !
(offer applies to one child per adult)
all items served with your choice of either ketchup or sweet soy vinaigrette
shrimp n’ chips (4) tempura fried shrimp and kettle chips 7
fish n’ chips served with kettle chips 7
tropical fruit and rice fresh pineapple spears, fried banana and coconut rice 6
nama noodles somen noodles tossed with butter and asiago cheese 5 add shrimp 7 add steak 6
peanut butter and raspberry roll served with apple slices 5
shrimp dumplings served with orange slices 6
white grape juice
All content copyright ©2012 Nama Sushi Bar. | Website design by Morris Creative Group.